Tag Archives: chili

Adapted from the Silver Palate Cookbook. INGREDIENTS 2T olive oil 1 lb yellow onions, coarsely chopped 1 lb sausage, hot and or sweet, removed from casing 4 lbs beef chuck, ground 1 can (12 oz) tomato paste 1 ½ T minced garlic 1/3  cup ground cumin ½ cup chili powder ¼ cup Dijon mustard 1Continue reading “Silver Palate Chili for a Crowd”