INGREDIENTS ¼ c Chinese fermented black beans (optional) ½ c soy sauce ¼ c sesame oil ¼ c sesame oil ¼ c unseasoned rice vinegar ½ c brown sugar ¼ molasses 2/3 c hoisin sauce ¼ horseradish ¼ c Dijon mustard 1 T minced garlic ½ ketchup 5ish lbs chicken wings INSTRUCTIONS Combine sauceContinue reading “Frog Commissary Wings”