SALAD
- 1 bunch scallions
- 1 head red cabbage
- 1 c unsalted peanuts
- 2 packages ramen noodle soup, smash noodles before opening
- Optional: ½ lb cooked bacon
DRESSING
- 2/3 c salad oil
- 1/3 c wine vinegar
- 2 packets of ramen soup seasoning
- 1/3 c sugar
- Worcestershire sauce to taste
The Nocka Cook Book 